Specials
Sunday March 30th
1. Lobster served with one side: single $23.95 twin $45.95.
2. Haddock – baked, broiled, or fried with two sides $16.95.
3. Fried Clams PLATE w/ff & coleslaw $31.95 ROLL w/ff $27.95 BASKET $25.95.
4. Baked SEAFOOD PIE with two sides $17.95.
5. Roast Prime Rib Au Jus with 2 sides $23.95.
6. Cajun seared Haddock with carm. On., tom., mush. wine sauce $17.95.
7. Roast leg of lamb with gravy and 2 sides $15.95
8. Chicken, broccoli, and alfredo with bowties and garlic bread $12.95
9. BBQ Pulled pork on a brioche roll with chips $10.95.
10. Lobster Roll: Traditional or Warm (with butter) & French Fries $22.95.
SNOW CRAB – 1LB SERVING - $26.95 – DINE IN ONLY
SOUP: Cup $4.00 / Bowl $6.00: Seafood Chowder
Fried Scallop Plate with French Fries & Cole Slaw $23.95
Stuffed Clam $3.50 each
Shrimp Cocktail $6.95
Steamed Mussels $10.95
Crab Cakes 2 for $6.00
Steamers $19.95
DESSERT
Slice of chocolate cake $5.00
Hoodsie cup $1.00
Fresh Vegetable of the day: Whipped butternut squash
2. Haddock – baked, broiled, or fried with two sides $16.95.
3. Fried Clams PLATE w/ff & coleslaw $31.95 ROLL w/ff $27.95 BASKET $25.95.
4. Baked SEAFOOD PIE with two sides $17.95.
5. Roast Prime Rib Au Jus with 2 sides $23.95.
6. Cajun seared Haddock with carm. On., tom., mush. wine sauce $17.95.
7. Roast leg of lamb with gravy and 2 sides $15.95
8. Chicken, broccoli, and alfredo with bowties and garlic bread $12.95
9. BBQ Pulled pork on a brioche roll with chips $10.95.
10. Lobster Roll: Traditional or Warm (with butter) & French Fries $22.95.
SNOW CRAB – 1LB SERVING - $26.95 – DINE IN ONLY
SOUP: Cup $4.00 / Bowl $6.00: Seafood Chowder
Fried Scallop Plate with French Fries & Cole Slaw $23.95
Stuffed Clam $3.50 each
Shrimp Cocktail $6.95
Steamed Mussels $10.95
Crab Cakes 2 for $6.00
Steamers $19.95
DESSERT
Slice of chocolate cake $5.00
Hoodsie cup $1.00
Fresh Vegetable of the day: Whipped butternut squash
12:30 PM - 10:00 PM
Monday March 31st
1. Lobster served with one side: single $23.95 twin $45.95.
2. Haddock – baked, broiled, or fried with two sides $16.95.
3. Fried Clams PLATE w/ff & coleslaw $31.95 ROLL w/ff $27.95 BASKET $25.95.
4. Baked SEAFOOD PIE with two sides $17.95.
5. Grilled pork chop with gravy and 2 sides $13.95.
6. Baked cheddar bacon crumb sea scallops with 2 sides $23.95
7. BBQ Combo, Ribs, Chicken thighs, and Turkey tips with 2 sides $13.95.
8. Sauteed boneless beef short ribs in spinach mush. cream sauce o/angel hair $12.95.
9. Pastrami & Swiss on sourdough with chips $10.95
10. Lobster Roll: Traditional or Warm (with butter) & French Fries $22.95.
SNOW CRAB 1LB SERVING $26.95
SOUP: Cup $2.50 / Bowl $4.00: Beef Stew
Fried Scallop Plate with French Fries & Cole Slaw $23.95
Stuffed Clam $3.50 each
Steamed Mussels $10.95
Shrimp Cocktail $6.95
Crab Cakes 2 for $6.00
Steamers $19.95
DESSERT
Slice of chocolate cake $5.00
Hoodsie cup $1.00
Fresh Veg. of the day: Summer Squash
2. Haddock – baked, broiled, or fried with two sides $16.95.
3. Fried Clams PLATE w/ff & coleslaw $31.95 ROLL w/ff $27.95 BASKET $25.95.
4. Baked SEAFOOD PIE with two sides $17.95.
5. Grilled pork chop with gravy and 2 sides $13.95.
6. Baked cheddar bacon crumb sea scallops with 2 sides $23.95
7. BBQ Combo, Ribs, Chicken thighs, and Turkey tips with 2 sides $13.95.
8. Sauteed boneless beef short ribs in spinach mush. cream sauce o/angel hair $12.95.
9. Pastrami & Swiss on sourdough with chips $10.95
10. Lobster Roll: Traditional or Warm (with butter) & French Fries $22.95.
SNOW CRAB 1LB SERVING $26.95
SOUP: Cup $2.50 / Bowl $4.00: Beef Stew
Fried Scallop Plate with French Fries & Cole Slaw $23.95
Stuffed Clam $3.50 each
Steamed Mussels $10.95
Shrimp Cocktail $6.95
Crab Cakes 2 for $6.00
Steamers $19.95
DESSERT
Slice of chocolate cake $5.00
Hoodsie cup $1.00
Fresh Veg. of the day: Summer Squash
11:00 AM - 10:00 PM